[Photo] Minister Kang Do-hyung Takes Initiative to Boost Seafood Consumption During Kimjang Season View original image

Gang Do-hyeong, Minister of Oceans and Fisheries, is inspecting the seafood discount event held at the Emart Yongsan branch in Yongsan-gu, Seoul on the 19th in preparation for the kimchi-making season. The Ministry of Oceans and Fisheries is conducting the 'Korea Seafood Grand Festival - Korea Seafood Festa' event together with online and offline distributors to promote seafood consumption during the kimchi-making season and to ease the burden on the national grocery basket.



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