'Sokcho Yellow Corvina and Sandfish Festival,' Autumn Delicacies of the East Coast, Kicks Off on the 7th

Sokcho City to Host Autumn East Coast Delicacies Festival at Sokcho Port Through the 16th

The 16th Sokcho Yellow Corvina and Sandfish Festival, where visitors can enjoy seasonal delicacies from the East Coast in autumn, will be held for 10 days from the 7th to the 16th at the Sokcho Port harbor area (1341-1 Cheongho-dong and surrounding areas).

The 16th Sokcho Yangmiri and Dorumeok Festival will be held for 10 days from the 7th to the 16th at the Sokcho Port harbor area. Photo by Sokcho City

This festival is hosted by the Sokcho City Fisheries Cooperative and organized by the Sokcho Yellow Corvina Drift Net Association. It aims to widely promote the flavors of local seafood such as yellow corvina and sandfish, as well as to help increase the income of local fishermen.

At the event venue, there will be direct sales booths for yellow corvina and sandfish, as well as a food market featuring local Sokcho vendors. Various side events, including Pumba performances, will also take place, creating a lively festival atmosphere filled with both taste and excitement.

The 16th Sokcho Yellow Corvina and Sandfish Festival will be held for 10 days from the 7th to the 16th at the Sokcho Port harbor area. Photo by Sokcho City

An official from Sokcho City stated, "Yellow corvina and sandfish are representative autumn delicacies of the East Coast," and added, "We hope that tourists and citizens visiting the festival will enjoy the true taste of Sokcho's seafood along with the scenic views of Sokcho Port."

This content was produced with the assistance of AI translation services.