Woongjin Foods Launches 'Aloe Gel Immune Jelly'

[Asia Economy Reporter Lim Hye-seon] Woongjin Foods announced on the 18th that it will launch the health functional food 'Aloe Gel Immune Jelly.'

'Aloe Gel Immune Jelly' is a health functional food made by processing aloe gel, a triple-functional ingredient recognized by the Ministry of Food and Drug Safety, into a stick jelly type. It contains only fresh 3-year-old aloe processed within 6 hours after harvest, concentrated intensively using vacuum low-temperature concentration. Each pack (20g) contains a total of 100mg of polysaccharides.

A Woongjin Foods official explained, "We incorporated Woongjin Foods' technology and know-how, which has led a healthy food culture with good ingredients for over 40 years," adding, "We added green grape concentrate and lemon concentrate, enhancing ease of consumption."

The product will be sold during launch broadcasts on GS Home Shopping on the 23rd and CJ O Shopping on the 24th.

This content was produced with the assistance of AI translation services.