Bonjuk? Bonjuk & Bibimbap Cafe to Introduce Spring Limited Menu Featuring Shepherd's Purse and Jjukkumi

[Asia Economy Reporter Choi Saeng-hye] BonIF, the operator of the porridge specialty store 'Bonjuk' and the Korean casual dining restaurant 'Bonjuk & Bibimbap Cafe,' announced on the 17th that they will introduce three seasonal limited menu items using seasonal ingredients at approximately 1,500 stores nationwide.

'Spring Shepherd's Purse Clam Porridge' and 'Spring Shepherd's Purse Clam Gangdoenjang Bibimbap' are representative spring delicacies that have been loved since their first release in 2015. They are characterized by the harmonious combination of shepherd's purse, a fragrant spring vegetable, and clams with a rich umami flavor. In particular, the Spring Shepherd's Purse Clam Gangdoenjang Bibimbap features chewy clams, shepherd's purse, and various vegetables simmered in a special gangdoenjang sauce, adding a unique savory flavor and diverse textures.

The newly introduced 'Spring Jjukkumi Set' is the second set menu following the popularity of the 'Gondre Tteokgalbi Set' released last September. It offers a generous serving of jjukkumi, which is rich in taurine and perfect for fatigue recovery during the season. The chewy jjukkumi stir-fried in spicy seasoning is served with crunchy bean sprouts and savory traditional seaweed, and can be eaten mixed with rice or wrapped in seaweed according to personal preference.

At Bonjuk, you can enjoy the Spring Shepherd's Purse Clam Porridge, while at Bonjuk & Bibimbap Cafe, all three newly introduced menu items are available.

This content was produced with the assistance of AI translation services.