Tous Les Jours, operated by CJ Foodville, is accelerating its global business expansion by surpassing 400 overseas stores.

Exterior view of Tous Les Jours Washington Gainesville store in the United States. <br>[Photo by CJ Foodville]

Exterior view of Tous Les Jours Washington Gainesville store in the United States.
[Photo by CJ Foodville]

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CJ Foodville announced on the 17th that the total number of Tous Les Jours global stores has exceeded 400 in Asia, including the United States, China, Indonesia, and Mongolia.


In the United States, Tous Les Jours' first overseas market, it opened the 100th store in the U.S. by launching the Bronxville store near Manhattan, New York, on the East Coast last August. Four more stores are scheduled to open this month. The goal is to reach 120 stores within this year and 1,000 stores in the U.S. by 2030. Last month, the company completed site selection for a production plant in Georgia and aims to complete construction by 2025.


In Asia, Tous Les Jours is continuously increasing the number of stores and accelerating its expansion. It offers differentiated products and services reflecting local characteristics in countries such as Indonesia, Vietnam, and Mongolia.


As a result, the Indonesian corporation saw sales increase by approximately 71% and operating profit by about 740% compared to the previous year. In Mongolia, where it first entered the domestic bakery industry in 2016, it is growing with an average annual sales growth rate of over 35%.


In China, with the endemic phase of COVID-19, more than 40 stores have opened this year alone, bringing the total close to 200 stores.



A CJ Foodville official said, "Tous Les Jours has achieved good results overseas by surpassing 100 stores in the U.S. and accelerating store openings in the Asian market," adding, "We will intensify our expansion efforts to establish ourselves as a ‘global bakery brand’ loved by people worldwide."


This content was produced with the assistance of AI translation services.

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