Partial Use as Ingredients in Vegan Restaurant

Pulmuone Food & Culture, a food service specialist company under Pulmuone, announced on the 22nd that it has established a smart farm at the second branch of the vegan restaurant 'Planted' located in Yongsan I'Park Mall, Seoul.


Pulmuone Food & Culture has established a smart farm at Plantude 2nd branch, a vegan restaurant located in Yongsan I'Park Mall, Seoul. <br>Photo by Pulmuone

Pulmuone Food & Culture has established a smart farm at Plantude 2nd branch, a vegan restaurant located in Yongsan I'Park Mall, Seoul.
Photo by Pulmuone

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Pulmuone installed eight units of the plant lifestyle appliance 'LG Tiiun Mini' at the entrance of the Planted Yongsan store to cultivate eco-friendly herbs such as arugula and vitamin-rich plants, as well as seven types of edible flowers. Some of the harvested vegetables are used as ingredients for salad menu items.


To create Planted as a clean urban space that considers the global environment, Pulmuone paid attention not only to establishing the smart farm but also to the interior design. The space uses calm green tones reminiscent of the earth and environment, and eco-friendly materials and recycled eco-friendly furniture were introduced in the interior.



Kim Kyung-soon, Head of the C&S Business Division at Pulmuone Food & Culture, said, "We will strive to further expand Planted as a complex cultural space where people can experience healthy eating through vegetarianism and share a sustainable lifestyle."


This content was produced with the assistance of AI translation services.

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