Twosome Place announced on the 27th that it will offer the 'Oksusu Basque Cheesecake,' launched last April, in slice form for easier enjoyment.

A slice of Tous Les Jours' 'Corn Basque Cheese' cake. [Photo by Tous Les Jours]

A slice of Tous Les Jours' 'Corn Basque Cheese' cake. [Photo by Tous Les Jours]

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The Oksusu Basque Cheesecake is a Basque cheesecake baked at high temperatures, characterized by its charred surface and dense yet smooth cream cheese texture, enhanced with the sweet and savory flavor of corn as the main ingredient.


In particular, the homemade-style design featuring a generous scoop of corn cream on top of the cake boasts a visual appeal that captivates both the eyes and the palate of consumers.



A Twosome Place representative said, “Thanks to consumer support, the Oksusu Basque Cheesecake, which was initially released as a whole cake, is now available as a dessert menu item that can be enjoyed anytime. We hope the sweet and savory Oksusu Basque Cheesecake becomes a small joy in everyday life, and we plan to continue offering a richer dessert lineup by reflecting customers' opinions and preferences.”


This content was produced with the assistance of AI translation services.

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