Ediya Coffee announced on the 2nd that it will strengthen its dessert lineup by launching two types of ‘Yakgwa desserts’ on the 4th.

Two types of Ediya Coffee's 'Yakgwa Dessert'. <br>Photo by Ediya Coffee

Two types of Ediya Coffee's 'Yakgwa Dessert'.
Photo by Ediya Coffee

View original image

The two new Yakgwa desserts are products utilizing the traditional snack Yakgwa, which has recently gained great popularity among the MZ generation due to the ‘Halmaennial (Grandmother + Millennial)’ trend. They are characterized by being easy to enjoy alongside various beverages, including Ediya Coffee’s ‘New Americano’.


The ‘Yakgwa Cream Cheese Cookie’ features a cookie filled with fragrant cream cheese topped with chewy-textured Yakgwa and coated with jipcheong syrup to emphasize its sweet flavor.


The ‘Yakgwa Butter Bar’ is baked by placing chewy butter filling on a crispy cookie crust, then topped with jipcheong syrup and mini Yakgwa, allowing you to enjoy both sweetness and a mild taste.



The new products are available for a limited time at all Ediya Coffee stores nationwide, as well as through delivery services, Ediya Order, and Naver Smart Order.


This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing