Ottogi announced on the 14th that it has launched the 'Twimanjeon Dipping Sauce,' which pairs well with fried foods, dumplings, and jeon (Korean pancakes).


"Fried Snacks, Dumplings, and Jeon Perfectly Paired" Ottogi Launches 'Twimanjeon Dipping Sauce' View original image

The new product features 15% black vinegar made from domestically produced brown rice, rich in essential amino acids, calcium, potassium, and magnesium. Ottogi blended its homemade black vinegar base with aromatic vegetables such as garlic, chili, and onion in a golden ratio to create a tangy, spicy flavor with a subtle aroma. This dipping sauce is perfect for fried foods, dumplings, and jeon, and is also great as a salad dressing or meat marinade.



An Ottogi representative said, “We launched the Twimanjeon Dipping Sauce to target consumers who enjoy new and unique flavors, harmonizing the distinctive tanginess of black vinegar with the sharp taste of aromatic vegetables,” adding, “We will continue to develop sauces that complement various dishes to expand our influence in the market.”


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