Baekdabang Unveils New Espresso Double Shot Menu... "Simple and Quick for One"

[Asia Economy Reporter Moon Hyewon] Paik’s Coffee, operated by The Born Korea, announced on the 15th that it will launch ‘Espresso Compretto’ and ‘Affogato,’ which allow customers to enjoy the deep original flavor of coffee beans, to welcome the autumn season.

Paik’s Coffee explained that following the COVID-19 pandemic, the ‘Honker (coffee alone)’ culture, where people enjoy coffee simply and quickly by themselves, has gained attention. To cater to this trend, they introduced new espresso menu items that let customers savor the original taste and atmosphere of the coffee beans.

The two new menu items are made with Paik’s Coffee’s signature blended beans known for their rich and well-balanced flavor. They were created to offer a unique way to enjoy espresso, adding sweetness so that customers who usually find espresso’s bitter taste difficult can enjoy it without burden.

Espresso Compretto features a deep and rich double shot of espresso combined with savory fresh cream and sugar, delivering a subtle sweetness that follows the coffee’s flavor.

Affogato, made by pouring a rich double shot of espresso over soft ice cream, boasts a perfect harmony between the nutty flavor of the beans and the sweetness of the ice cream.

Both menu items are topped with Valrhona cocoa powder to provide an even richer taste. Customers can mix the espresso with fresh cream or ice cream according to their preference to enjoy a diverse combination of flavors.

This content was produced with the assistance of AI translation services.