CJ Freshway Operates 'Ultra-Fresh Salad' Meal Service Using Smart Farm Technology View original image

[Asia Economy Reporter Koo Eun-mo] CJ Freshway announced on the 29th that it will offer fresh vegetables harvested the same day from a smart farm as part of its meal service menu.


CJ Freshway recently installed an indoor smart farm cultivation device in the lounge area of its headquarters in Sangam-dong, Mapo-gu, Seoul. The company cafeteria in the same building serves ultra-fresh salads made from vegetables harvested there or incorporates them into various dishes.


Smart farm cultivation uses eco-friendly farming methods to enhance the quality of ingredients, and since the cultivation system is not affected by external environmental factors, it has the advantage of stable crop supply. CJ Freshway aims to regularly provide employees with fresher and healthier ingredients by utilizing this system. The ultra-fresh salad menu is offered biweekly, considering the growth rate of seedlings and the cultivation environment of the device.



A CJ Freshway representative stated, "Starting with ultra-fresh salads in the company cafeteria, we will continuously explore ways to apply smart farm technology more diversely in the future."


This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing