The Born Korea Baeks Beer Launches 'Wonsi Beer'

Photo by The Born Korea

[Asia Economy Reporter Moon Hyewon] Baeks Beer announced on the 8th that it will launch the draft beer ‘Wonsi Beer’.

Wonsi Beer is a menu developed to offer consumers a fresher and deeper beer taste. It features the omission of the filtering process typical of regular beers, which filter out yeast, allowing for a richer and heavier flavor.

The beer is immediately stored in kegs (small barrels used for storing alcoholic beverages, especially beer) and refrigerated for distribution, providing differentiated freshness. With live yeast, it offers a deep color and a smooth throat feel.

Wonsi Beer is a freshly made draft beer with live yeast that has not been filtered, which was previously difficult to taste. Its naturally deep and rich flavor is somewhat rough, making it expected to pair well with Baeks Beer’s distinctive anju (side dish) menus.

Baeks Beer offers a variety of anju menus that go well with beer, including the ‘60cm Triple Chicken Thigh’ made with juicy chicken thigh meat, fried chicken gizzards with sweet and sour green onion salad, various chicken dishes, and dried anju.

A Baeks Beer representative said, “Wonsi Beer is a draft beer that can be enjoyed deeply and richly to the last sip with a flavor and body distinctly different from existing beers. On hot days when you crave a cold beer, we hope you enjoy the pleasure of pairing Wonsi Beer with various anju menus at Baeks Beer.”

This content was produced with the assistance of AI translation services.