Shinsegae Food Launches 750g Large-Size 'Norwegian Smoked Salmon Slices'

[Asia Economy Reporter Choi Saeng-hye] Shinsegae Food announced on the 15th that it has launched the ‘Norwegian Smoked Salmon Slices,’ which preserves freshness by immediately smoking and freezing fresh salmon caught in Norway, the world's largest salmon exporter.

Shinsegae Food recently focused on the increasing number of home cooks due to the spread of the novel coronavirus (COVID-19) and the growing consumer interest in immunity. Accordingly, they released a new salmon product, which is not only easy to use at home in various dishes such as salads, sandwiches, and sushi but is also considered a representative health food due to its low fat and high protein content.

The Norwegian Smoked Salmon Slices are made from superior salmon caught in the pristine waters of Norway and smoked for a long time with oak wood locally, offering a rich flavor. Additionally, the fresh salmon is smoked and frozen only once, maintaining a chewy texture even after thawing.

In particular, Shinsegae Food introduced a large 750g pack ahead of the salmon peak season in winter, making it versatile for home parties and various gatherings. It can be enjoyed in various dishes such as salmon sashimi, salmon sushi, salmon salad, and canap?s. It is convenient as it only requires thawing under running water for 3 minutes before opening. The ‘Norwegian Smoked Salmon Slices’ are sold at Emart Traders stores nationwide, priced at 23,980 KRW per 750g pack.

This content was produced with the assistance of AI translation services.