Hongsamyi Saenggangnalttae Signs OEM Production MOU for Wanju Ginger, Expanding Capacity to Over 150,000 Bottles Annually

'Hongsamyi Saenggangnalttae,' a brand based in Yongjin-eup, Wanju-gun, Jeollabuk-do that produces and sells ginger extract and red ginseng concentrate, recently announced that it has secured a stable annual production network of over 150,000 bottles by signing an OEM production MOU with its manufacturing partner. This agreement is significant as it marks the beginning of a full-scale growth phase for the brand, which was founded by a young farming couple who have been directly cultivating ginger and ginseng in Wanju, Jeollabuk-do.

Hongsamyi Saenggangnalttae is a local brand developed by Song Seungkwan and his wife Lim Jeonga, a young farming couple who have been cultivating ginger in Wanju for six years. The couple personally oversees the harvesting and processing, aiming to create a ginger extract that anyone can enjoy without hesitation. They have designed the key processes themselves, including raw material selection, screw pressing, and low-temperature pasteurization, focusing on preserving the natural taste and aroma of ginger.

The brand has maintained steady sales through various online shopping malls such as Naver Smart Store and Coupang, as well as its own online store. Recently, it has expanded its sales channels by entering home shopping and broadening its presence on online platforms. By securing the capacity to produce more than 150,000 bottles annually through the new OEM production MOU, the company can now actively strengthen its nationwide distribution network and expand B2B supply.

Song Seungkwan, CEO of Hongsamyi Saenggangnalttae, said, "In the beginning, my wife and I personally handled every step, from cultivating the land to growing, processing, and selling the products to build the brand ourselves. Now that we have expanded our production infrastructure, we aim to promote the value of Wanju ginger not only to domestic consumers but also to overseas markets."

Going forward, Hongsamyi Saenggangnalttae plans to further collaborate with local farms and strengthen its lineup of ginger-based processed foods, with the goal of growing into a comprehensive health beverage brand through various business initiatives.

This content was produced with the assistance of AI translation services.