Konkuk University announced on July 26 that its student startup "Puroon" has launched a vegan cream bread called "KUrimbang," which combines both health and taste.

A commemorative photo taken holding KU bread. Konkuk University

A commemorative photo taken holding KU bread. Konkuk University

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KUrimbang is a limited-edition product sold exclusively on campus, designed using the university mascot "KU" character. This vegan bakery item does not contain milk, eggs, or butter. It features lower sugar content and higher protein compared to regular cream bread. The savory cream filling contains up to 50 peanuts, making it a healthy snack that is easy to digest and can be enjoyed by anyone without concern.

KUrimbang will be available in limited quantities at eight locations on campus: Restio Industry-Academia Cooperation Center, Library, Engineering Building, Business School, College of Arts, College of Animal Life Sciences, Health&Me store, and the Glocal Campus Jungwon Library.

Park Geona, CEO of Puroon, said, "I hope that all members of the university will have the opportunity to try this special KUrimbang, which can be enjoyed healthily with a refreshing coffee during the hot summer."



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