Understanding and Changing Perceptions of Regional Coexistence and Local Food Plans

Hapcheon-gun, Gyeongnam Province, announced on the 9th that it held a 'Basic Training for Local Food Activists' for about 20 residents at the Integrated Food Support Center.


This training was promoted to establish a virtuous cycle system for local agricultural products, spread the value of local food, and cultivate food activists who will take the lead in local consumption.

Hapcheon-gun is conducting basic training to nurture local food activists.

Hapcheon-gun is conducting basic training to nurture local food activists.

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The training consisted of expert lectures, discussion activities, and field trips to advanced sites to raise awareness of the importance of local food and to form a consensus on food planning. It was conducted over a total of 12 hours in three sessions, and those who complete the basic training will be qualified to take the advanced course next year.



Kim Yoon-cheol, the county governor, said, “Understanding the local food plan is most important for safe and healthy local food consumption,” and added, “We will continue to create opportunities for joint reflection and awareness transformation, such as education to strengthen residents’ capabilities, to build sustainable agricultural conditions.”


This content was produced with the assistance of AI translation services.

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