Heat Illness Cases Mainly Occur Between 11 AM and 5 PM

The Jeonbuk Provincial Agricultural Research and Extension Services emphasized the importance of 'preventing heat-related illnesses among farmers during the summer and ensuring safety during farm work' to protect the health and safety of farmers, as a heatwave warning was issued in the Jeonbuk region due to a rapid temperature rise following the rainy season.


According to the Korea Disease Control and Prevention Agency's announcement on the 26th, 745 cases of heat-related illnesses were reported between May 20 and July 24, with 3 deaths recorded among them.


On the 31st, stake work in a pepper field in Jeonbuk region amid the heatwave. <br>[Photo by Jeonbuk Agricultural Research & Extension Services]

On the 31st, stake work in a pepper field in Jeonbuk region amid the heatwave.
[Photo by Jeonbuk Agricultural Research & Extension Services]

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The occurrence of heat-related illnesses was concentrated between 12 PM and 5 PM, accounting for more than half (52.1%) during daytime hours. Cases occurring between 11 AM and 12 PM accounted for 9.7%, an increase compared to 7.9% last year, indicating the need for special caution even during the morning hours.


In particular, during the hottest hours from 12 PM to 5 PM, farm work should be avoided, and frequent rest in the shade is necessary. Regular hydration is essential, and alcohol, carbonated drinks, coffee, and other beverages that can cause dehydration should be avoided.


Additionally, before farm work, weather conditions should be frequently checked via TV, radio, or other sources. To avoid direct sun exposure, wearing a hat and breathable clothing is recommended, and working in groups of two or more is advised for emergency response.


If a heat-related illness occurs, the affected person should be moved to a cool place and their body temperature lowered using cold water bottles on the neck, armpits, etc. If the person is unconscious, 119 should be called immediately. Special care is needed to avoid giving drinks to unconscious individuals due to the risk of choking.


Meanwhile, the Provincial Agricultural Research and Extension Services distributed summer heatwave and heat-related illness prevention guides and leaflets to 14 cities and counties to prevent heatwave accidents during farm work and minimize casualties, encouraging thorough safety and health education.



Choi Yoon-hee, Director of the Resource Management Division, urged, "During heatwaves, farm work should be done briefly during relatively cooler times to minimize heat-related illnesses, and in case of occurrence, emergency treatment procedures should be followed promptly."


This content was produced with the assistance of AI translation services.

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