MFDS Operates Content on 'Reducing Sodium and Sugar in Diet'

[Asia Economy Reporter Byeon Seon-jin] The Ministry of Food and Drug Safety will operate content related to reducing sodium and sugar intake to establish a dietary culture starting from the 1st.

The related content is organized into six categories under the theme "Healthy Eating Practice with Carelu and Nashuro": ▲ MyNashu ON ▲ You Can Do It MyNashu ▲ Children’s MyNashu ▲ Let’s Protect Food Safety ▲ MyNashu Awards ▲ All Together MyNashu.

In "MyNashu ON," promotional activities led by the Low-Sugar and Low-Sodium Practice Headquarters to establish a healthy dietary culture are introduced. "You Can Do It MyNashu" provides information on healthy eating practice experience programs and low-sodium, low-sugar cooking methods. Additionally, policies promoting proper eating habits from infancy, sodium reduction practice restaurants, and contest works related to reducing sodium and sugar intake can also be viewed.

The Ministry of Food and Drug Safety stated that it will continue to develop various educational and promotional content and do its best to create a healthy dietary environment so that eating habits with reduced sodium and sugar lead to daily practice and a proper food culture can be established.

This content was produced with the assistance of AI translation services.