CJ Foodville Jeiljemyeonso Re-releases Two Winter Limited Special Noodles

[Asia Economy Reporter Moon Hyewon] CJ Foodville's Jeil Jemyunso announced on the 22nd that it will introduce two types of winter specialty noodles perfect for cold weather.

The menu concept is "specialty noodles full of warmth from rich broth that melts the cold," reintroducing udon and kalguksu, which received much love last winter with generous toppings and hot soup.

The "Winter Sea Octopus Udon" features a rich broth brewed from kelp and smoked dried skipjack tuna flakes, harmonizing with chewy noodles, topped with a whole springy octopus leg for added visual appeal. The "Yukgaejang Kalguksu" offers a deep flavor with spicy and refreshing broth combined with kalguksu noodles and beef.

These two specialty noodles are also sold as set meals with side dishes. In addition to Jeil Jemyunso stores, delivery and pickup orders are available through delivery apps such as Baedal Minjok, Coupang Eats, and Yogiyo. Available menus may vary by store.

To celebrate the launch of the new menu, an event is being held where customers who add Jeil Jemyunso as a KakaoTalk Plus Friend will receive a free coupon for "Small Seed Dakgangjeong." The coupon can be used once per table for orders over 20,000 KRW excluding the complimentary menu until January 31 of next year. It cannot be combined with other coupons, promotions, or partnership discount cards. The N Seoul Tower branch and Food World Incheon Airport branch are excluded from the event.

This content was produced with the assistance of AI translation services.