Lotte Confectionery Improves 'Pasteur Kinder Milsh' with Antibiotic-Free Milk

[Asia Economy Reporter Koo Eun-mo] Lotte Confectionery announced on the 17th that it has relaunched the nutritional snack "Pasteur Kindermilch" for infants about to consume fresh milk and growing children who need supplementation of lacking nutrients. Kindermilch is a processed milk product for children that contains various nutrients necessary for growth but may be insufficient in fresh milk, with a reduced protein content compared to fresh milk to aid easy digestion.

Through this renewal, Pasteur Kindermilch improved the raw milk source to milk collected from farms certified for antibiotic-free livestock. To receive antibiotic-free livestock certification, strict standards must be met, including antibiotic-free feed, rearing environment, and animal welfare.

Kindermilch Stage 1 is formulated for infants after one year (12 months) with tailored nutritional components. It contains patented plant-based DHA, a component of brain and vision, calcium and potassium that help growth and development, zinc necessary for normal immune function, and vitamin D. Kindermilch Stage 2 is designed for toddlers after two years (24 months). It has a higher content of plant-based DHA and replicates the soft texture and savory taste of milk, helping to improve adaptation to milk.

The product uses an FSC (Forest Stewardship Council) certified eco-friendly sterilized package that allows room temperature storage. Its size (200mL) fits in one hand for high portability, and the cap allows neat storage of leftover drinks.

A Lotte Confectionery official said, “Pasteur Kindermilch is a processed milk product for children with customized nutritional components according to growth stages, making it an excellent alternative for growing children who refuse white milk. We will continue to expand the Pasteur product lineup to help children’s overall growth.”

This content was produced with the assistance of AI translation services.