"Shine Muscat in Autumn" Lotte Hotel Seoul Launches Buffet and Afternoon Tea
From September to November last year, over 90% of Afternoon Tea Sets were reserved every Saturday
Plates and table mats designed by fashion illustrator Oh Yoon prepared
Shine Muscat buffet, Afternoon Tea Set, and premium cake sales
[Asia Economy Reporter Yuri Kim] Lotte Hotel Seoul announced on the 6th that it will hold an autumn dessert promotion called 'Must Be Shine Muscat.'
A representative from Lotte Hotel said, "Must Be Shine Muscat, first introduced last year, has established itself as a seasonal dessert promotion alongside strawberry and mango," adding, "From September to November last year, the afternoon tea set reservation rate on Saturdays exceeded 90%, showing great interest."
Every dessert season, Lotte Hotel Seoul has collaborated with various brands such as Moschino, Givenchy, and Chantecaille. This time, they partnered with fashion illustrator Oh Yoon. Oh, the author of 'Fashion Illustration from Today' and 'Wine Sketch,' offers visual enjoyment with stylish plates and table mats designed exclusively for Lotte Hotel Seoul.
The Must Be Shine Muscat dessert buffet and afternoon tea set are available until November 30th at the Peninsula Lounge & Bar on the first floor of Lotte Hotel Seoul. The dessert buffet operates every weekend and public holiday from 12:00 PM to 2:30 PM. Each table is served two types of welcome desserts, one cup of tea or coffee with Shine Muscat, and over 30 different menu items are prepared.
The menu includes desserts such as tarts, macarons, and cakes featuring Shine Muscat, as well as savory dishes like mushroom soup, rose tteokbokki, bulgogi, and salads, making it suitable for a full meal.
The regularly available afternoon tea set is presented on a golden three-tier tray and includes about ten premium desserts such as Shine Muscat tart filled with hazelnut mousse, Shine Muscat opera cake made with France's finest Valrhona chocolate, Shine Muscat Mont Blanc, and Shine Muscat cheese mousse. Two cups of tea or coffee are served together.
An SNS sharing event is also underway. Customers who share photos of the dessert buffet or afternoon tea set on SNS will receive a limited-edition smartphone grip talk made in the shape of Lotte Hotel's signature wine bottle on a first-come, first-served basis.
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At Delica Hans, the 'Premium Shine Muscat Cake,' which will continue the popularity of strawberry and mango cakes, is on sale until November 30th. It features soft cream made by mixing Valrhona Ivoire chocolate and fresh cream, with Shine Muscat grapes packed between moist three-layer white sponge cakes.
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