Dongwon F&B Achieves 17% Golden Ratio in Dumpling Wrappers... Enhanced Chewy and Rich Texture Maintained

Dongwon F&B, Yangban Insaengmatjip Dumplings

[Asia Economy Reporter Eunmo Koo] Dongwon F&B has launched two types of "Yangban Insaeng Matjip Dumplings," made with a golden ratio of 17% dumpling wrappers. Yangban Insaeng Matjip Dumplings are premium frozen dumplings with the wrapper ratio reduced to 17% of the entire dumpling, filled generously with dumpling filling. Dongwon F&B developed the golden ratio of 17% for the dumpling wrapper after exploring dumpling specialty stores nationwide. The wrappers are thin yet not easily torn, giving a chewy texture, and the filling is packed full, enhancing the flavor.

Yangban Insaeng Matjip Dumplings come in two varieties: meat and kimchi. They contain large pieces of domestic pork, cabbage, onion, green onion, and zucchini, providing a rich texture to the filling. Additionally, the dumpling wrapper seams (wings) are minimized to make the taste even cleaner.

To celebrate the launch of Yangban Insaeng Matjip Dumplings, Dongwon F&B is holding various events. Customers who leave photo reviews on Dongwon Mall will be entered into a draw to win "Tiger Pure Gold 1 Don" (7 winners). All participants will receive 1,000 Dongwon Mall points.

This content was produced with the assistance of AI translation services.