HiteJinro Lowers 'Chamisul Fresh' Alcohol Content from 16.9% to 16.5%
[Asia Economy Reporter Lim Hye-seon] HiteJinro announced on the 19th that it will lower the alcohol content of its soju "Chamisul Fresh" from 16.9% to 16.5%.
According to HiteJinro, production of the 16.5% "Chamisul Fresh" began on the 17th. The product price remains the same. The alcohol content of "Chamisul" soju remains at 20.1%. Previously, HiteJinro lowered the alcohol content of "Chamisul Fresh" from 17% to 16.9% in May last year.
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Meanwhile, HiteJinro also lowered the alcohol content of its soju "Jinro" from 16.9% to 16.5% in April.
This content was produced with the assistance of AI translation services.
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