FreshEasy Launches 'Seumiseu Pujutgan'... Expanding Ready-to-Eat Meat Product Line
[Asia Economy Reporter Lim Hye-seon] Fresh Easy announced on the 9th that it is expanding its range of meat convenience food products by launching the meat brand ‘Smith Pujutgan’.
‘Smith Pujutgan’ is a seasoned meat brand that pursues meat dishes completed as cuisine rather than processed meat products as side dishes, by adding high-quality raw meat and sauces made with seasonal ingredients to menus planned by a hotel-trained chef reflecting the latest trends. Depending on the menu characteristics, it offers optimal raw meat with different cuts and processing methods, as well as 'pairing food' that can be enjoyed with various dishes.
The newly introduced Smith Pujutgan products consist of five types: 'Black Garlic Soy Sauce Beef Bulgogi', 'Honey Fruit Beef Bulgogi', ‘Pink Salt Flank Steak Grill’, ‘Jujube Spicy Pork Stir-fry’, and ‘Whole Green Onion Pork Maekjeok Grill’.
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Meanwhile, Fresh Easy produces a total of seven types of food products, including various types of meal kits, pre-processed vegetables, salads, meat, sauces, retort foods, and side dishes, totaling over 500 different convenience food products at its fresh HMR specialized production facility spanning 8,000 pyeong.
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