Photo by CJ Foodville Tous Les Jours

Photo by CJ Foodville Tous Les Jours

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[Asia Economy Reporter Moon Hyewon] Tous Les Jours, a bakery operated by CJ Foodville, announced on the 6th that it is stimulating summer appetites with new products packed with fruits and vegetables such as peaches, Shine Muscat grapes, and corn.


The cakes featuring ruby peaches and Shine Muscat grapes, perfect for the fresh summer season, attract with their vibrant colors and refreshing taste. The 'Ruby Peach Cake' combines sweet and sour French ruby peach *pur?e with peach flesh and soft mascarpone mousse. The 'Sunshine Muscat Cake' adds a refreshing touch with Shine Muscat mousse mixed with tangy lime and green grape jelly containing chewy nata de coco.


The new baguette products combining flavorful ingredients inside a crispy outside and moist inside baguette also catch attention. The 'Cheese-filled Green Onion Bulgogi' is packed with green onion bulgogi that has a subtle green onion aroma inside the baguette and topped with cheese for a hearty treat. The 'Garlic Cheese Baguette' is an upgraded flavor with five times more garlic content than the existing product, topped with rich garlic cream and 97% content savory Parmesan cheese. The 'Gorgonzola Honey Ball' fills the baguette with gorgonzola cream cheese and adds a perfect honey topping, creating a sweet and salty 'danjjan' harmony.



In addition, a snack-type toast called 'Corn Cheese Toast,' which combines soft cheese with chewy corn, is also introduced.


This content was produced with the assistance of AI translation services.

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