Gwangju Office of Education Conducts Hygiene Training for School Meal Ingredient Suppliers

[Asia Economy Honam Reporting Headquarters Reporter Lee Gwan-woo] The Gwangju Metropolitan Office of Education announced on the 10th that it will conduct the '2021 School Meal Ingredient Supplier Hygiene Education' for 470 ingredient supply companies and school meal officials from the 11th to the 14th.

This education was planned to promote a clean and safe school meal policy.

Also, to prevent and curb the spread of COVID-19, it will be conducted in a non-face-to-face format.

The main education contents include ▲ Explanation of the integrity policy that must be followed together ▲ Understanding of food poisoning and HACCP ▲ Guidelines for supplier compliance ▲ Methods for inspecting ingredients.

It is expected to help realize a clean Gwangju school meal where ingredient suppliers and schools communicate, respect, and consider each other.

The Office of Education plans to provide education to strengthen school meal safety in preparation for the risk of food poisoning due to rising temperatures, ensuring safe food for students.

Jung Yeon-gu, Director of the Finance and Welfare Division of the Office of Education, said, “We will strive to realize happy school meals through communication with the Office of Education, company representatives, and school meal officials at all levels.”

This content was produced with the assistance of AI translation services.