Naturel Launches Sweet Agave Probiotic Misutgaru Without Sugar

[Asia Economy Reporter Lim Hye-seon] Natural, a specialized organic agave brand, has launched a probiotic misugaru called ‘Drinking Synbiotics Shake.’

‘Drinking Synbiotics Shake’ is a powdered probiotic misugaru that simultaneously supplies prebiotics and probiotics. It is a new-concept probiotic product that combines probiotics, beneficial bacteria, and prebiotics, which serve as food for the beneficial bacteria, activating the entire intestine to create a synergistic effect.

In particular, it contains agave powder, known as a ‘natural sweetener,’ providing a healthy sweetness without sugar. Additionally, the black barley content is increased to 12% to add a nutty flavor, and it includes 12 carefully selected grains such as foxtail millet, white beans, oats, adlay, and brown rice, ensuring both taste and health benefits.

Yoon Jang-hoon, CEO of Natural, introduced the product as "a convenient product that anyone can easily consume anytime, whether as a simple meal replacement for busy mornings, a nutritious snack for a hungry afternoon, or a low-calorie diet food."

To celebrate the launch of ‘Drinking Synbiotics Shake,’ Natural is holding a special event. Customers who purchase two of the products through the online shopping mall will receive free shipping and a Natural bottle as a gift.

This content was produced with the assistance of AI translation services.