Lotte Food Launches Four Strawberry Ice Cream Varieties for Spring

[Asia Economy Reporter Seungjin Lee] To welcome spring, Lotte Foods has added strawberries to its signature ice creams.

On the 18th, Lotte Foods announced the launch of four strawberry-flavored ice creams: ▲Dwaejiba Pink ▲Ppapico Strawberry ▲Gugukon Strawberry ▲Bbangppare Strawberry.

While the strawberry concept is commonly applied, each product has its own distinct features. Dwaejiba Pink emphasizes freshness by using yogurt strawberry. Instead of the usual vanilla, yogurt ice cream envelops the strawberry syrup. It features strawberry chocolate coating and white & pink crunches. The packaging design is characterized by a pig character dressed in a pink tuxedo and white and pink colors.

Ppapico Strawberry combines strawberry ice and strawberry pulp syrup. The strawberry pulp syrup provides a refreshing taste and a chewy texture, making it enjoyable to eat. It contains Belgian white chocolate, adding smoothness. The package design includes Ppapico’s dolmen character and strawberry images.

Gugukon Strawberry adds cheese ice cream to strawberry ice cream. Raspberry syrup is topped and marbled on it. The package design, filled with strawberries, catches the eye as much as its rich flavor.

Bbangppare Strawberry offers a soft strawberry milk flavor. Strawberry ice cream combined with raspberry syrup and fresh cream pairs with the soft cone Bbangppare. The packaging, with a white background and strawberry patterns, expresses the freshness of strawberries.

A Lotte Foods representative said, “We have introduced four strawberry ice creams that suit the bright spring days,” adding, “Each has a different charm, allowing for various enjoyable experiences.”

This content was produced with the assistance of AI translation services.