Lotte Food Conducts Recruitment for Experienced and New Employees
[Asia Economy Reporter Seungjin Lee] Lotte Food is accepting applications for experienced professionals until the 18th and will begin recruiting new employees from the 17th.
The recruitment fields for experienced professionals include ▲IR (Management Planning Team) ▲HR/Education (Talent Development Team) ▲Corporate Culture (Corporate Culture Team) ▲Public Relations (PR Department) ▲Product Purchasing (Purchasing Team) ▲Material Purchasing (Purchasing Team) ▲Facility Investment and Infrastructure Construction (Technical Team), totaling seven positions. For new employees, there are three positions: ▲Sales Management ▲Production Management ▲Facility Management.
The application period for experienced professionals is until 6 PM on the 18th. Applicants must hold a bachelor's degree from a four-year university and have at least three years of practical experience. Applicants must have no disqualifications for overseas travel or health reasons, and male applicants must have completed military service, be exempted, or be national veterans. National veterans and persons with disabilities will be given preferential treatment according to relevant laws. Detailed qualification requirements for each position can be found in the recruitment announcement.
The selection process includes ▲Document Screening ▲Organizational Fit Assessment ▲First and Second Interviews ▲Reference Check and Compensation Negotiation ▲Health Examination. Depending on the COVID-19 situation, interviews may be conducted remotely. The Organizational Fit Assessment may be conducted together with the first and second interviews. Detailed information can be found on the Lotte Group recruitment website.
The application period for new employees is from the 17th to 6 PM on the 31st. Detailed information such as qualifications and selection procedures will be available in the upcoming recruitment announcement.
Lotte Food, established in 1958, is a comprehensive food company under Lotte Group, engaged in various food businesses including ice cream, food materials, ingredients, meat processing, dairy products, and HMR (Home Meal Replacement). Over its long history, it has elevated the national dietary standards with diverse products and has led the domestic food industry.
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A Lotte Food representative said, “We will continue to recruit experienced professionals in various positions in the future,” and added, “We hope that talented individuals who will create a new food culture with Lotte Food will show great interest and apply.”
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