'Yoribogo Joribogo'... Sangju-si, Non-face-to-face 'Cooking Class' for Out-of-School Youth

[Asia Economy Yeongnam Reporting Headquarters Reporter Park Dong-wook] The Gyeongbuk Sangju Out-of-School Youth Support Center (Director Oh Gui-young) held a non-face-to-face cooking class "Yoribogo Joribogo" on the 11th as part of an event to overcome the novel coronavirus infection (COVID-19).

According to Sangju City on the 14th, this program increased participation rates through YouTube live broadcasts so that not only out-of-school youth but also university students, local residents, and dining establishments could participate and watch anytime.

The menu was selected as a simple one-dish meal that can be easily prepared at home and serve as a full meal. The cooking methods and ingredients were delivered via drive-thru to those who applied in advance. Following the first event on the 11th, it will be held a total of three times, including two more sessions every Friday.

On the day, "Yoribogo Joribogo" enhanced participants' enjoyment by having participants and cooking experts cook and taste together in real-time through online video talks while seeing each other's faces.

A participating youth said, "It was difficult to cook alone while living on my own, but receiving ingredients support like this and cooking together online was a fascinating and enjoyable experience."

This content was produced with the assistance of AI translation services.