Sunchang-gun Opens Fermented Sauce Cave Fully Equipped for Quarantine~
[Asia Economy Honam Reporting Headquarters Reporter Lee Sang-jin] The Sunchang ‘Fermented Sauce Cave,’ which had been temporarily closed due to COVID-19, has reopened.
According to Sunchang County on the 18th, the Fermented Sauce Cave had been temporarily closed since February 24th for quarantine and self-disinfection, and an artificial rock maintenance project was carried out at the entrance to match the cave’s image.
The newly installed artificial rock, with a total project cost of 400 million KRW, is a 10m long and 5m high artificial cave completed after three months of construction.
The county installed air purifiers inside the Fermented Sauce Cave and maintains an average annual temperature of 15°C, preparing for night openings this summer so that residents and tourists can escape the heat even at night.
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Kim Jae-geon, head of the Sauce Business Office, said, “Although COVID-19 is not yet at a stage where we can feel completely safe, we have established thorough quarantine and personal hygiene measures,” adding, “We will do our best to ensure that tourists and residents can use the facilities smoothly.”
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