Seoul Shilla Hotel Sees 50% Increase in 'Rooftop Garden' Usage During Golden Holiday Period

[Asia Economy Reporter Seungjin Lee] During the recent golden holiday, the movement to participate in 'social distancing' continued, and the hotel's 'distancing service' gained popularity.

Seoul Shilla Hotel announced on the 7th that the usage rate of the 'Rooftop Garden,' which is relatively distant from the main swimming pool, increased by about 30% in April compared to last year. In particular, during the golden holiday period that lasted up to six days from the 30th of last month, the usage rate increased by more than 50% compared to the same period last year.

First introduced in April last year, the 'Rooftop Garden' is located on the top floor of the 'Urban Island' and can accommodate only 24 teams. It is an outdoor lounge where guests can enjoy outdoor leisure and dining simultaneously, offering a panoramic view of Namsan and the dazzling city nightscape.

The 'Rooftop Garden' gained popularity immediately after its opening last year due to its unlimited alcoholic beverages, being a space exclusively for adults, and the spacious distance between beds.

Seoul Shilla Hotel analyzed that the photo zone capturing the full view of Namsan, mood-enhancing lighting, and special food and beverage benefits provided only to users of this space targeted the tastes of the young generation in their 20s and 30s seeking a unique experience at the hotel.

This content was produced with the assistance of AI translation services.