CJ Foodville The Place Unveils Italian Classic Season Menu

The Place, operated by CJ Foodville, announced on the 14th that it will launch a seasonal menu to welcome autumn.

CJ Foodville The Place Autumn Season Menu.
Photo by CJ Foodville

They have reinterpreted classic Italian dishes such as gnocchi and lasagna in The Place’s unique style.

First, the ‘Cacio e Pepe Gnocchi’ is inspired by the popular Roman pasta dish ‘Cacio e Pepe,’ offering a distinctive taste using gnocchi. It features Italian cheeses like Pecorino Romano and Stracciatella, enhanced with black pepper for a rich flavor. The handmade gnocchi is pan-fried in butter to create a crispy exterior and a moist interior texture.

The ‘Classic Lasagna’ is a layered dish with lasagna sheets spread with homemade ricotta cheese, b?chamel sauce (a white sauce made from milk, cream, and butter) infused with scallions, and rag? sauce. It is baked in the oven with plenty of tomato sauce and mozzarella cheese. The combination of sauce, pasta, and cheese delivers a deep, satisfying flavor.

To celebrate the launch of the autumn limited menu, set menus have also been prepared. The ‘Seasonal Set’ includes ‘Cacio e Pepe Gnocchi,’ ‘Ricotta Frutta Salad,’ ‘Half & Half Pizza (Cinque Formaggi? Fresh Margherita),’ and two glasses of wine, offered at a 10% discount from the regular price. The ‘Bistecca Set’ pairs ‘Cacio e Pepe Gnocchi’ with ‘Smoky Dom Sirloin Steak’ and two glasses of wine, available at a 15% discount from the regular price. This wine-friendly set is perfect for special occasions with friends or loved ones.

To commemorate the new menu launch, a special event is also available. By adding The Place’s KakaoTalk Plus Friend channel, customers can download a 5,000 KRW discount coupon for the autumn limited menu.

This content was produced with the assistance of AI translation services.