Maison Glad Jeju, Samdajeong Launch 'Autumn Jeju Gourmet Festival'

Seasonal Delicacies and Korean Special Menus Using Jeju Ingredients
Jeoneo Hoe, Haesamtang, Beoseot Eohyang Donggo, Manong Yukhoe, etc.

Maison Glad Jeju's premium buffet restaurant 'Samdajeong' announced on the 11th that it will offer the 'Autumn Jeju Gourmet Feast' promotion, allowing guests to enjoy an autumn dinner with seasonal Jeju ingredients, until November 30.

Maison Glad Jeju, Samdajeong 'Autumn Jeju Gourmet Festival' Promotion
[Photo by Glad Hotel].

This promotion features menus made with autumn seasonal delicacies and fresh Jeju ingredients, as well as chef-recommended Korean special dishes.

Main dishes include autumn delicacies such as raw gizzard shad, boiled snow crab, sea cucumber soup known as the ginseng of the sea, mushroom futomaki, mushroom yuxiang dongo, mushroom cheese pizza made with nutritious seasonal mushrooms, crunchy Manong yukhoe (raw beef with garlic, 'Manong' being the Jeju dialect for garlic), Jeju local dish gosari yukgaejang made with tender Jeju bracken, and spicy braised short ribs combining spicy seasoning with tender ribs.

From meat dishes like flank steak, grilled pork ribs, and grilled lamb chops to a variety of other options such as seaweed abalone porridge, boiled horned conch, and Jeju flatfish and sea bream sashimi, a diverse selection is prepared.

During the promotion period, Samdajeong will also hold an 'Autumn Alcohol Event' offering discounts on wines and traditional liquors that pair well with the autumn gourmet menu. Until the 27th of this month, customers visiting on weekdays (Monday to Thursday) whose names include the initials 'ㄱ' and 'ㅇ', matching the Korean word for autumn '가을', will receive a 50% discount for themselves. Weekday dinner customers will be offered a 'King Prawn Plate' as a special menu. Additionally, a 'Revisit Event' will provide up to a 50% discount for up to four people including the customer when revisiting Samdajeong during September (with ID and receipt required).

Operating hours are lunch from 12:00 PM to 2:30 PM and dinner from 6:00 PM to 9:00 PM. On weekends and holidays, the restaurant operates in two shifts. Detailed times can be found on the official website of Glad Hotel & Resort.

This content was produced with the assistance of AI translation services.