'Lightly Seasoned Healthy Meals' Operated at Nationwide Group Catering Sites

Hyundai Green Food announced on the 25th that it will operate the 'Samsamhan Healthy Meal' menu, which is effective in preventing metabolic diseases and common adult illnesses, 2 to 3 times a month at nationwide group meal service sites.


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Employees are introducing Hyundai Green Food's 'Samsamhan Healthy Meal' menu at the Hyundai Green Food headquarters building. <br>[Photo by Hyundai Green Food]

Employees are introducing Hyundai Green Food's 'Samsamhan Healthy Meal' menu at the Hyundai Green Food headquarters building.
[Photo by Hyundai Green Food]

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The Samsamhan Healthy Meal menu is characterized by Hyundai Green Food's emphasis on three core food groups: whole grains, protein, and vegetables, along with three key cooking methods for health: low sugar, low sodium, and low trans fats. Signature dishes include 'Oi Mul Bibim Makguksu' (Cucumber Water Mixed Buckwheat Noodles), 'Jeonbok Naejang Haecho Bap' (Abalone Intestine Seaweed Rice), and 'Godeungeo Baechu Jjim' (Steamed Mackerel with Napa Cabbage).


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