On the 14th, at the agreement ceremony for establishing healthy eating habits, Cheon Young-hoon, Head of Sales FU at Pulmuone Foodmus (left), and Park Hye-kyung, Director of the Central Meal Management Support Center, are taking a commemorative photo after signing the agreement.

On the 14th, at the agreement ceremony for establishing healthy eating habits, Cheon Young-hoon, Head of Sales FU at Pulmuone Foodmus (left), and Park Hye-kyung, Director of the Central Meal Management Support Center, are taking a commemorative photo after signing the agreement.

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[Asia Economy Reporter Koo Eun-mo] Pulmuone Foodmus, a food ingredient distribution company affiliated with Pulmuone, announced on the 15th that it has signed a business agreement with the Central Meal Management Support Center to provide proper food for the formation of healthy eating habits and to create a healthy meal culture.


This agreement was made to provide sustainable proper food for both individuals and the planet, promote the creation of a safe and healthy eco-friendly meal culture, and foster correct eating habits. According to the agreement, both parties will cooperate on ▲exchange of information for healthy and safe meals (menus, educational materials, raw material procurement, market information, etc.) ▲joint development of educational programs, menus, and meal kits for infants and social welfare facilities ▲campaign collaboration for the health of the planet and individuals (Vegetarian Day, animal welfare, etc.) ▲social contribution activities for vulnerable groups and mutual support for major events ▲and other matters necessary for mutual development and friendship enhancement.


Through this agreement, Pulmuone Foodmus will exchange information for the formation of correct eating habits and safe meals, and provide educational content and customized menu information to infants and social welfare facilities. It will also offer support for LOHAS dietary education, hygiene education, and cooking classes both online and offline. The Central Meal Management Support Center plans to use this to refer to menu planning and nutrition management for infants and social welfare facilities. The Center is responsible for the integrated operation and management of nationwide Children's Meal Management Support Centers and Social Welfare Meal Management Support Centers, as well as hygiene and nutrition management of group meals in children’s and social welfare facilities.



Cheon Young-hoon, Head of Sales FU at Pulmuone Foodmus, said, “Through this agreement, we will be able to provide proper food to infants and welfare facilities and contribute to the formation of a healthy and proper meal culture.” He added, “Based on Pulmuone’s strict principles for proper food and the know-how accumulated in meal sites, we will continue to strive to create a healthy meal culture.”


This content was produced with the assistance of AI translation services.

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