Pasteur Launches 'Smooth ABC' Yogurt for Better Digestion

[Asia Economy Reporter Seungjin Lee] Lotte Food Pasteur announced on the 5th that it will newly launch the fermented milk product ‘Kwaebyeon ABC Yogurt.’

Kwaebyeon ABC Yogurt combines the health juice recipe known as ‘ABC juice,’ which consists of apple, beet, and carrot, with Kwaebyeon, a representative fermented milk for gut health. The apple, beet, and carrot are applied in the golden ratio of 1:0.3:1.

The various Kwaebyeon ABC Yogurts for gut health contain ▲7,500 mg of dietary fiber including inulin chicory extract ▲a complex of four probiotics including Denmark’s famous BB-12 strain ▲1,400 mg of three types of oligosaccharides ▲1,300 mg of lactulose, among others. Probiotic live lactic acid bacteria and prebiotics form the synbiotic Kwaebyeon system.

Inulin chicory extract, a type of dietary fiber, is a functional ingredient supported by over 200 scientific studies and has been recognized for its efficacy by obtaining six health claim functionalities from EFSA (European Food Safety Authority).

Additionally, the lacto-free patented process allows people with lactose intolerance to comfortably enjoy the yogurt. Lactose intolerance, common among East Asians, is a condition where the lactase enzyme does not function properly, causing discomfort such as gas, diarrhea, and abdominal pain. Usually, some lactose remains even in fermented milk products, but Kwaebyeon breaks it down so that people with lactose intolerance can drink it without worry.

A Pasteur official said, “ABC juice is gaining interest among consumers who prioritize health,” and added, “Through Kwaebyeon ABC, you will be able to experience the representative fermented milk for gut health with a healthier taste.”

This content was produced with the assistance of AI translation services.