Cheongjeongwon JibeuroON Launches Light Cheese Balls and Sausage Balls Without Frying View original image


[Asia Economy Reporter Choi Saeng-hye] Daesang Cheongjeongwon's online specialty brand JibeuroON announced on the 2nd that it has launched 'Cheese Balls' and 'Sausage Balls' that can be easily enjoyed at home.


The two new products are baked instead of fried, resulting in a lighter and more savory taste. The 'Cheese Ball' contains four types of cheese?mozzarella, cheddar, gouda, and Danish?offering a richer cheese flavor, while the 'Sausage Ball' includes springy sausages made from domestic pork, enhancing the juicy meat flavor and texture.


It is also notable that 'Golden Chlorella' was used considering both taste and nutrition. Golden Chlorella, developed for the first time in Korea by Daesang, contains a balanced mix of plant-based protein, vitamins, minerals, and other nutrients. When applied to food, it enhances umami without compromising the original flavor of the ingredients, making it a promising food material.



The cooking method is simple. When using an air fryer, cook at 160~170℃ for about 10~15 minutes to achieve a crispier texture. Alternatively, heating in a microwave for about 1 minute and 10 seconds (for 3 pieces) allows for a softer enjoyment.


This content was produced with the assistance of AI translation services.

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