Baemin "We Teach the Basics of Restaurant Menus"
Baemin Academy Opens Applications for 'Kkotboda Maechul Season 8' Owner Training Program Participants
[Asia Economy Reporter Kim Cheol-hyun] Baedal Minjok's 'Baemin Academy' announced on the 21st that it is recruiting participants for the eighth season of 'Kkotboda Maechul,' a free educational program designed to solve the concerns of self-employed restaurant owners.
The theme of Kkotboda Maechul Season 8 is the menu. Baemin Academy structured this educational program based on the view that the most fundamental way to enhance the competitiveness of restaurants struggling due to the recent spread of the novel coronavirus infection (COVID-19) is through food and menu improvement.
The education, which will be conducted over 10 sessions across 7 weeks starting in September, will be subdivided into ▲menu planning ▲menu development ▲menu launch. It will teach menu planning and development methods actually used in the food service industry, combining theory and practice in the menu development process. Additionally, training on food cost, profit and loss calculation methods, and food styling to make existing menus more attractive will also be provided.
Notably, Season 8 includes a follow-up management program where food service experts will visit the restaurants three months after the training ends. They will discuss how much the training content has been applied and its effectiveness in the actual restaurants, and aim to maximize the educational impact through additional consulting.
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Baek Seon-woong, head of Baemin Academy at Woowa Brothers, said, "Kkotboda Maechul Season 8 offers a great opportunity to enhance restaurant competitiveness by allowing participants to consider all stages of menu planning, development, and launch together with experts."
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