Popular YouTuber Heads to 'Cheongjeongji-dae Wando' Amid COVID-19
Famous YouTuber HiBwaChef is broadcasting a show cooking abalone and croaker dishes in Wando.
View original image[Asia Economy Honam Reporting Headquarters Reporter Choi Kyung-pil] Amid the rise of the 'untact (contactless)' culture as a trend due to the impact of the novel coronavirus infection (COVID-19), popular YouTubers are visiting the COVID-free zone Wando to broadcast.
Since 2012, 'HiBwaChef,' who travels around traditional markets nationwide introducing ultra-simple recipes using seasonal Korean agricultural products as ingredients, broadcasted on the 15th after purchasing abalone and croaker at Wando's traditional market, 'Jungang Market.'
HiBwaChef used fresh abalone and croaker from Wando to quickly cook abalone steamed, abalone fried, abalone sweet and sour pork, and croaker soup simply, without any fancy tools or flashy actions.
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HiBwaChef said, "After cooking with fresh seafood from Wando, the fresh scent of the sea filled my mouth," and added, "I want to come down again and cook various seafood dishes from clean Wando."
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