Ediya Coffee, "Enjoy with Dalgona and Ice Cream Waffles"
[Asia Economy Reporter Choi Saeng-hye] Ediya Coffee launched the 'Dalgona Ice Cream Waffle' using dalgona on the 16th. This product was planned and released as a dessert menu using dalgona, which has recently received great responses from consumers, rather than as a beverage.
The Dalgona Ice Cream Waffle is a product topped with soft vanilla ice cream and dalgona on a Belgian waffle made with crunchy hagelslag, allowing you to enjoy the sweet taste with various textures. To capture the unique flavor of dalgona, a special dalgona base was separately developed and used. The price is 3,900 won.
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Last month, Ediya Coffee introduced two products, 'Dalgona Latte' and 'Dalgona Milk Tea,' which have received positive responses from customers, selling 200,000 cups within two weeks of release. The Dalgona Latte is a beverage harmoniously blending dalgona and rich milk, while the Dalgona Milk Tea combines dalgona with a luxurious Earl Grey aroma.
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