[Photo] In Season, Plump and Meaty 'Jindo Flower Crab' View original image


[Asia Economy Honam Reporting Headquarters Reporter Kim Hyun] The sale of Jindo blue crabs is in full swing around Seomang Port in Jindo County. In spring, Jindo blue crabs are plump and full of roe, making their taste exceptional.


This year, due to low water temperatures and strong winds, the harvest volume is low and fishing trips have been limited, causing prices to rise and earning them the nickname "Geumge" (Gold Crab).



Jindo accounts for about 25% of the national production of blue crabs.


This content was produced with the assistance of AI translation services.

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