Hansung Enterprise Launches Monster CrabBODY Snow Crab Shell Sauce and Spicy Chogochujang
[Asia Economy Reporter Lee Seon-ae] Han Sung Enterprise announced on the 15th that it has launched two new products, ‘Monster Crab BODY’.
The newly introduced products are two types: Snow Crab Shell Sauce and Spicy Vinegar Sauce, characterized by a mixture of premium crab sticks, snow crab shell sauce, and spicy vinegar sauce. Both products can be eaten immediately without cooking.
In the case of the Snow Crab Shell Sauce product, it pairs well as a topping for bibimbap or when placed on top of yubu sushi. The Spicy Vinegar Sauce product is recommended to be served with bibim noodles or various mixed dishes.
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A representative from Han Sung Enterprise explained, “After creating the original premium crab stick ‘Kraemi,’ we have once again broken away from the conventional premium crab stick products to create a new product that harmonizes with sauces, making it excellent as a garnish for dishes, a convenient snack, or an appetizer.”
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