[Today’s New Product] Burger King Launches "Deep Crunch Affogato" to Strengthen Dessert Lineup
Caramel Crunch Topping on Espresso
Burger King announced on October 20 that it is strengthening its dessert lineup with the launch of an espresso-based dessert, the "Deep Crunch Affogato."
The "Deep Crunch Affogato" is a product that combines espresso poured over a milk sundae made with fresh milk, topped with caramel crunch. Its distinguishing feature is the rich variety of flavors it offers, blending creaminess, bitterness, sweetness, and a touch of saltiness in every bite.
In particular, the company explained that the new dessert targets the 2030 generation, who are familiar with caf? culture and seek new taste experiences. The standalone price is 2,900 won.
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A Burger King representative stated, "Our previously launched desserts, 'King Fusion' and 'King Float,' received positive responses, so we are continuing to expand our dessert menu portfolio. The newly introduced 'Deep Crunch Affogato' is a premium dessert that allows customers to enjoy the deep flavor of espresso together with the caramel crunch topping, providing a new experience for our customers."
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