EcoPro announced on the 1st that it held the 'Sharing Love Kimchi Making Event.'


On the 27th of last month, EcoPro employees are making kimchi at the Pohang Campus cafeteria. Photo by EcoPro

On the 27th of last month, EcoPro employees are making kimchi at the Pohang Campus cafeteria. Photo by EcoPro

View original image

About 60 employees of EcoPro Pohang Campus made 770 heads of kimchi at the Pohang Campus cafeteria on the 27th of last month and delivered them to 150 vulnerable households in the Pohang area. About 30 employees of the Chungbuk Ochang Campus made 500 heads of kimchi at the Cheongju General Social Welfare Center on the 14th of last month to be delivered to vulnerable groups in the region.


Hot Picks Today

"Rather Than Endure a 1.5 Million KRW Stipend, I'd Rather Earn 500 Million in the U.S." Top Talent from SNU and KAIST Are Leaving [Scientists Are Disappearing] ① "Rather Than Endure a 1.5 Million KRW Stipend, I'd Rather Earn 500 Million in the U.S." Top Talent from SNU and KAIST Are Leaving [Scientists Are Disappearing] ①

An EcoPro official said, "We will continue to identify vulnerable groups in welfare blind spots and make greater efforts to ensure that marginalized neighbors receive practical support."


한글 기사 보기
This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing