Starbucks Korea announced on the 27th that it will officially kick off the Christmas season by introducing the new 'Christmas Ruby Vin Chaud' and food items.

Starbucks' 'Christmas Ruby Vin Chaud'. <br>[Photo by Starbucks]

Starbucks' 'Christmas Ruby Vin Chaud'.
[Photo by Starbucks]

View original image

The Christmas Ruby Vin Chaud is a non-alcoholic beverage containing Cabernet Sauvignon wine extract, characterized by its fragrant wine aroma and sweet fruit flavors. Spices such as cinnamon, clove, and star anise, which add a spicy flavor, along with various fruits, are contained in a single pouch like a tea bag, allowing you to brew as much as you want.


Additionally, the cute 'Snowman Baumkuchen' wearing a strawberry hat, perfect for year-end parties, and the 'Snow Strawberry Fresh Cream Cake,' which harmonizes fresh strawberries with rich mascarpone fresh cream, will be released as winter limited food items.


The 'Toffee Nut Latte' and 'Pink Chamomile Relaxer,' which have become representative drinks sold every Christmas, along with the soft cream-attractive 'Matcha Cream Brulee Latte' and 'Double Espresso Cream Latte,' will continue to be sold until the end of this year.


To celebrate the launch of the new winter drinks, Starbucks will hold an event for two weeks from the 29th to the 12th of next month, where customers who purchase one cup of Christmas Ruby Vin Chaud or Starbucks Strawberry Latte via Siren Order using a Starbucks Card will receive 3 extra stars per item.



In addition, various year-end limited products will be introduced, such as the 'Christmas Melody Hobby Cold Cup 35ml,' accented with a wreath-shaped charm decoration, and the 'Christmas Bubble Wreath Keychain,' which expresses a wreath by stringing small beads together.


This content was produced with the assistance of AI translation services.

© The Asia Business Daily(www.asiae.co.kr). All rights reserved.

Today’s Briefing