School Food Introduces Two Chilled Noodle Dishes for Early Summer
School Food announced on the 10th that it has newly launched two cold noodle dishes to welcome early summer.
![Two early summer cold noodle dishes from School Food. <br>[Photo by School Food]](http://www.asiae.co.kr/news/img_view.htm?img=2023051008325025657_1683675170.jpg)
The new menu items are Ebi Ten Bibim Udon and Jeju Cheonggul Cold Udon, developed considering the increasing demand for refreshing noodle dishes from early summer.
Ebi Ten Bibim Udon is a noodle dish where udon noodles are mixed with a sweet and savory tsuyu sauce and enjoyed with toppings of shrimp tempura and seasoned grilled pork.
Jeju Cheonggul Cold Udon features cold soba broth made with Jeju-grown cheonggul (green tangerine) topped with savory shrimp tempura, stimulating the appetite with a refreshing charm in hot weather.
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The two new menu items are available from this day at School Food Delivery direct stores (Nonhyeon, Yangjae, Samsung, Seocho, Apgujeong, Bangbae, Sinjeong, Mokdong branches) and will be introduced at some franchise stores in the future.
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