Transbeverage Launches Premium Amaro 'Braulio'

Transbeverage Brawlio. [Photo by Transbeverage]

Transbeverage, a liquor import and distribution company, announced on the 14th that it will launch Braulio, an Italian premium amaro with a 140-year tradition.

Amaro is a bitter liqueur made using various medicinal herbs and herbs. It is made from ingredients collected from the nature of the Alps. Braulio, a 100% natural herb amaro, is aged for two years in Slovakian oak barrels, boasting a unique taste and aroma.

Created in 1875 by pharmacist Francesco Peloni from Bormio, Italy, Braulio captures the scent and flavor of the Valtellina Valley located in the Alps and is one of the most beloved amaros worldwide.

It is popular at relaxed social gatherings where classic cocktails are enjoyed, and the clean herb and wood scents of the Alps create a perfect balance with the aroma, stimulating the palate. Following the intense herbal flavors of gentian and juniper, you can also experience the pleasant bitterness from woody and root scents such as wormwood and musk. Especially as a 21-degree product, it offers a heavy body and a long-lasting bitter finish from gentian and wormwood, leaving a deep aftertaste. Braulio is great to drink straight, but also perfect on the rocks with ice or in various cocktails. Braulio can be tasted at famous bars nationwide.

A representative from Transbeverage said, "As consumers' diverse interests in liquor increase, interest in liqueurs is also growing," adding, "We will continue to create a refined liquor culture."

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