Ottogi Jeju Dameum Launches 'Jeju Gamgyul Dough Pizza'..."Includes Pickled Gamgyul and Black Pork"

Ottogi, Jeju Dam-eum Jeju Gamgyul Dough Pizza.
Photo by Ottogi

Ottogi announced on the 14th that it has launched the "Jeju Gamgyul Dough Pizza," featuring a dough made with Jeju tangerine pickles and topped with Jeju black pork, under its Jeju-specialized brand "Jeju Dameum."

The Jeju Gamgyul Dough Pizza is the fifth product in the Jeju Dameum brand, which utilizes fresh ingredients from Jeju. Inspired by the diverse charm of Jeju Island, the pizza captures the island's unique flavors and characteristics. The fragrant tangerine dough made with Jeju tangerine pickles is topped with tender Jeju black pork marinated in bulgogi sauce, along with refreshing pickles made from Jeju-grown carrots, red cabbage, and cabbage, embodying the variety of Jeju. The Jeju Gamgyul Dough Pizza is available on Ottogi Mall and can also be purchased on Market Kurly.

An Ottogi representative said, "We launched the Jeju Gamgyul Dough Pizza so that people can easily enjoy the flavors of the Jeju region anywhere," adding, "We hope customers will discover a new taste with the dough and toppings that differentiate it from conventional pizzas."

This content was produced with the assistance of AI translation services.