"Western-Style Dining at Home" Chosun Hotel Launches Hamburg Steak

Joseon Hotel & Resort Chef Realizes Authentic Hamburg Steak
Expanding from Chinese and Korean to Western Cuisine... Available on SSG.com

Chosun Hotel Hamburg Steak (Photo by Chosun Hotel & Resort)

Chosun Hotel & Resort announced on the 7th that it will introduce an authentic hotel-style Hamburg steak as its first Western-style home meal replacement (HMR) menu through SSG.com.

Since launching three types of fried rice in 2018, Chosun Hotel & Resort has introduced a total of 36 products, establishing itself in the premium home meal replacement (HMR) market. Chosun Hotel Samgyetang has recorded cumulative sales of approximately 48,000 units.

The Chosun Hotel Hamburg steak is made by finely chopping beef and pork and shaping it thickly to create a texture similar to eating a steak. With a meat content of about 67%, it features a rich meaty aroma and juicy flavor that bursts in the mouth. The minced onions, blended according to the hotel chef’s ratio, provide a soft yet mild taste. The harmonious combination of meat and vegetables is said to deliver both flavor and nutrition.

The accompanying demi-glace sauce contains large-sized sliced mushrooms, enhancing the umami of the sauce. Depending on preference, the sauce can be enjoyed as a tangy and sweet tomato Hamburg by adding tomato ketchup to the demi-glace sauce.

The cooking method is simple. After thawing, place a small amount of oil in a frying pan, cover with a lid, and cook over medium-low heat for 6 to 8 minutes. An air fryer or oven can also be used. The Hamburg steak (80g) is packaged in sets of four per pack.

To celebrate the launch, a “Home Party with Chosun Hotel” event will be held on SSG.com from the 9th to the 22nd.

This content was produced with the assistance of AI translation services.